Products Cooking Selgi sweet potato Topokki
| Product manual | Rice 78.36% (imported), Alpha plus cheese 21.55% {natural cheese 49.5% [mozzarella cheese(Germany)(Milk, culture solution, salt, milk coagulation enzyme, calcium chloride)], Mozzana 49.5% [vegetable oil(Malaysia), Rennet casein, powdered cellulose, flour (Canada, US), Acidity adjusting agent], powdered cellulose 1%, milk, containing wheat), refined salt, Wheat flour | ||
|---|---|---|---|
| How to keep | freezing | Product size | 12~14g |
| Standard | 1kg | HACCP | existence |
| Calories(kcal) | Natrium(mg) | Carbohydrate(g) | Sugars(g) | Fat(g) | Trans fats(g) | Saturated fat(g) | Cholesterol(mg) | Protein(g) |
|---|---|---|---|---|---|---|---|---|
| 231 | 105(5%) | 51(15%) | 4 | 0.5(1%) | 0 | 0 | 0 | 4(7%) |
